TIC Gums has introduced TicaPAN™ Quick Crunch, the ideal system for sugar and sugar alcohol syrups used in confectionery coating and hard panning.  TicaPAN™ Quick Crunch is an advantageous alternative to gum arabic because it provides harder and crunchier shells. TicaPAN™ Quick Crunch dries up to 20% faster than gum arabic, making it ideal for sealing, hard panning and chocolate panning confectioneries in both sugar and non-sugar alternatives. When it comes to sensory appeal, confectionery and chewing gum manufacturers are well aware of the added benefit of a crunchier shell.